In a word: steak.
Nice, juicy, medium-rare steak.
It’s just so! damn! good!
For me, there’s nothing better than a steak meal with all the trimmings.
Onion rings, mushrooms, chips… I’m drooling just at the thought.
I try to make sure to buy local meat where possible.
From places where I know the fields their animals get to live their lives.
And then there are chicken fajitas.
I make a mean fajita, so I’m told!
It’s one of the few meals I can make well.
I have meat at some point each day.
Whether it’s a ham sandwich, sharing chicken nuggets with the kids (come on, we all do it when we can’t be bothered!), or when out for a slap up meal.
Yeah, I love me some good, nicely cooked and seasoned meat!
Now then… I wonder when I can next have steak…